Owned by the von Neipperg family of Canon la Gaffelière, Clos de l'Oratoire has a "cold" terroir due to its location on the north-eastern slope of Saint Emilion.
The terroir consists of clay-limestone soil with molasse at the top of the slope and clay-sand soil at the foot of the slope.
Respecting organic principles, the 10 hectare vineyard is carefully tended. Alcoholic fermentation takes place in new temperature-controlled wooden vats for 3-4 weeks. The cap is punched down gently prior to malolactic fermentation and aging on the lees in new oak barrels.
In good years, this estate produces full-bodied, round wines with great balance and delicious flavors.